{"id":18450,"date":"2020-01-24T09:38:29","date_gmt":"2020-01-24T08:38:29","guid":{"rendered":"https:\/\/www.elgraner.net\/coses-que-shan-de-saber-sobre-lembotit-envasat-al-buit\/"},"modified":"2023-05-29T10:56:25","modified_gmt":"2023-05-29T08:56:25","slug":"coses-que-shan-de-saber-sobre-lembotit-envasat-al-buit","status":"publish","type":"post","link":"https:\/\/www.elgraner.net\/ca\/coses-que-shan-de-saber-sobre-lembotit-envasat-al-buit\/","title":{"rendered":"Coses que s\u2019han de saber sobre l\u2019embotit envasat al buit"},"content":{"rendered":"

Sabeu qu\u00e8 \u00e9s, l\u2019envasat al buit? \u00c9s un proc\u00e9s de conservaci\u00f3 que consisteix a retirar tot l\u2019aire de dins de l\u2019env\u00e0s, allargant aix\u00ed el per\u00edode de caducitat dels aliments que hi ha. Gr\u00e0cies a la falta d\u2019oxigen, s\u2019atura el creixement bacteri\u00e0 en carns crues amb tanta rapidesa, per la qual cosa es conservaran m\u00e9s temps. Aix\u00ed doncs, mentre l\u2019env\u00e0s romangui al buit i els embotits no entrin en contacte amb l\u2019aire, els mantindrem durant m\u00e9s temps en bon estat.<\/strong><\/p>\n

Aix\u00f2 no treu que s\u2019hagi d\u2019anar amb compte i seguir unes pautes per conservar-lo de forma \u00f2ptima, com m\u00e9s temps, millor. Primer, s\u2019ha de mantenir la cadena del fred<\/strong>. \u00c9s molt millor guardar els embotits al frigor\u00edfic, aix\u00ed retardarem encara m\u00e9s l\u2019aparici\u00f3 de microorganismes que provoquen el florit als embotits<\/a> i, per tant, el malestar dels embotits. Aix\u00f2 s\u00ed, un cop els vulguem consumir, es recomana treure\u2019ls de la nevera i de l\u2019env\u00e0s al buit una estona abans de servir-lo, deixant aix\u00ed que l\u2019embotit s\u2019oxigeni i es temperi. Aix\u00ed, s\u2019aconsegueix que recuperi el seu color real i tot el seu sabor. Sabreu que \u00e9s el moment ideal de menjar-se\u2019l quan, en obrir el paquet, passats uns minuts, se separin les llesques les unes de les altres de manera senzilla. Si seguim aquestes pauses, l\u2019embotit pot aguantar perfectament uns 90 dies, aproximadament.<\/p>\n

En el cas del pernil salat, per exemple, no ser\u00e0 necess\u00e0ria la seva conservaci\u00f3 en el frigor\u00edfic: si es guarda en un lloc fosc, sec i entre 17 i 23\u00baC, ser\u00e0 suficient (per exemple, al rebost de casa).<\/p>\n

Un cop obert l\u2019env\u00e0s al buit<\/strong>, podreu continuar conservant l\u2019embotit restant, per\u00f2 amb cura. La millor opci\u00f3 \u00e9s tapar-ho b\u00e9, embolicant-lo amb film transparent i consumir-lo tan aviat com sigui possible.<\/p>\n

Podeu comprar tots els embotits que vulgueu a El Graner que, si \u00e9s necessari, us els prepararem envasat al buit perqu\u00e8 no se us facin malb\u00e9!<\/p>\n

Embotits cuits<\/a> – Embotits curats<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"

Sabeu qu\u00e8 \u00e9s, l\u2019envasat al buit? \u00c9s un proc\u00e9s de conservaci\u00f3 que consisteix a retirar tot l\u2019aire de dins de<\/p>\n","protected":false},"author":143,"featured_media":18447,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_jetpack_memberships_contains_paid_content":false,"footnotes":""},"categories":[514],"tags":[],"class_list":["post-18450","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-articles"],"yoast_head":"\nCoses que s\u2019han de saber sobre l\u2019embotit envasat al buit - El Graner<\/title>\n<meta name=\"description\" content=\"Quant duren? Com conservar-los? On guardar-los? 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